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By Scott Barwick of the 220 Restaurant in Chico, CA. Fortune & Fate 2 oz Aperol 1 oz fresh squeezed lemon juice 1 oz Sailor Jerry Rum 2 dashes 5×5 Aged Citrus Bitters Orange peel garnish Shake ingredients over ice and double strain into a rocks glass with ice. Garnish with an orange peel.  

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